Why Choose us?
Nature Lover
Looking for relaxing nature breeze and similar feels in baguio inside capas city
Heart of Capas
It is a gateway from the hustle and bustle of city life without further travel.
Event spaces
it can accommodate 50 - 250 pax inclusive of wide free parking spaces, rooms and explore lots of ammenities.
Expert & Skillful
Our Team
Francis Sibal
Executive Chef
Mary Lordelyn Coronel
Restaurant Manager
Rosejelle Ponce
FOH Manager / Cashier
Jonas Pascual
Lead Cook
Michael Sagabaen
Lead Cook
Dominic Pangilinan
Prep-cook
Eroll Jay Bermudez
Prep Cook
Reginald Cocon
Prep Cook
Karl Warren Garcia
Head Waiter
Mariella Maninang
Barista / Waitress
Robert Julius Yabut
Barista / Waiter
Raymond Pangilinan
Barista / Waiter
Joyce Navarro
Waitress / Barista
Rosalin Agustin
Waitress / Barista
Marlo Sagabaen
Dishwasher
Jerrald Lavarias
Dishwasher
Clark Ivan Silvestre
Dishwasher
Jaquelyn Ban
Dishwasher
Jeriel Albano
I.T Staff
Jasper Tabang
I.T Staff
George Bumacod
Security Officer
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